
- Style:
- Professional Gas Range

Bertazzoni Mail-In Range Rebate
Receive up to a $1000 rebate with purchase of qualifying Bertazzoni Range.
Valid from 07/06/2023 to 12/31/2023

Designed for speed and efficiency
(BR)(BULL)Category-leading time-to-boil water - under 6 minutes(BR)(BULL)Dual ring power burners for sear and simmer(BR)(BULL)Multiple size monobloc burners(BR)(BULL)Continous surface cast iron contour grates(BR)(BULL)Thermocouple safety device standard o

Authentic Italian design
(BR)(BULL)Matt textured color finishes available for maximum visual impact(BR)(BULL)Maintop aligns with countertops for integrated kitchen design offering maximum workspace in small kitchens(BR)(BULL)Metal knobs and ergonomic handles harmonized with other

Most even-temperature baking and roasting
(BR)(BULL)Dual convection fans for even heat distribution on 7 shelf levels - best-in-class(BR)(BULL)Largest oven volume in its class(BR)(BULL)Full-width gas infrared broiler(BR)(BULL)Elegant temperature gauge for control of oven temperature during pre-he
Size | 30 in |
Number of gas zones | 5 burners |
Knobs | solid metal |
Burner type | aluminum |
Oven type | electric multifunction |
Oven volume | 4.7 ft |
Worktop | |
Size | 30 in |
Cooking zones | 5 |
Number of gas zones | 5 burners |
Worktop type | gas |
Worktop design | stainless steel squared |
Worktop controls | knobs |
Knobs | solid metal |
Burner type | aluminum |
Grates | cast iron |
Continous grating | yes |
Thermocouple safety device | yes |
One-hand ignition | yes |
Backguard | yes |
Wok ring | yes |
Simmer ring | yes |
Cooking zones | |
Power burners | 1300 BTU/h - 19 000 BTU/h (1) |
Rapid burner | 2500 BTU/h - 10 400 BTU/h (1) |
Medium burner | 1500 BTU/h - 5900 BTU/h (2) |
Simmer burner | 750 BTU/h - 3500 BTU/h (1) |
Oven cavity | |
Oven configuration | single |
Oven fuel | electric |
Oven type | electric multifunction |
Oven broiler type | electric |
Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / dehydrate / fast preheat / pizza / proofing / upper bake / warming |
Oven volume | 4.7 ft |
Oven convection system | dual horizontal fans |
Oven controls | knobs / thermometer |
Inner oven door | triple |
Removable inner glass | yes |
Cooling fan | yes |
Oven levels | 7 |
Door hinges | soft-motion |
Wire-shelves | 2 standard with handle |
Tray | 1 baking tray with grill trivet |
Grill trivet for tray | yes |
Oven lights | double lateral |
Bottom | |
Legs | stainless steel |
Technical specifications | |
Absorbed current (A) | 20 A with dedicated circuit |
Electrical supply | 120/240V 60 Hz - 3700W 120/208V 60 Hz - 2900W |
MAS305DFMXV specifications sheet | Click here to download |
---|---|
MAS305DFMNEV specifications sheet | Click here to download |
MAS305DFMBIV specification sheet | Click here to download |
Installation, User and Maintenance Manual EN | Click here to download |
Installation, User and Maintenance Manual FR | Click here to download |
Cleaning tips | Click here to download |
Installation drawings | Click here to download |
Dimension Diagram | Click here to download |
Specifications PDF | Click here to download |
Enter Your Review:
Fields marked with an asterisk (*) are required.
CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov